Largest panettone

The largest panettone weighs 332.20 kg (732 lb) and was prepared by Maître Chocolatier Davide Comaschi (Italy), in Milan, Italy, on 16 December 2018.

The record was reached after one hundred hours of work, with a team of six pastry professionals who used 49,500 g of flour, 37,800 g of butter, 25,200 g of sugar, 25,000 g of dark chocolate, 22,500 g of raisins, 22,500 g of candied orange, 22,500 g water, 18,000 g of egg yolks, 15,000 g of cream, 7.000 gr of the precious Ruby chocolate - the naturally pink chocolate, 5,100 g honey, 2,000 g white chocolate, 810 g salt, 540 g natural orange aroma, 360 g natural lemon aroma, 225 g vanilla.